Food Report
Pick a signature food of the Okanagan. Write a brief report explaining why you consider this a signature food, as well as include some history, information about contemporary production and consumption, locations for production, sale, consumption, and the food’s role in reinforcing and sustaining cultural identity for the region. About 3 pages, including photos, etc.
OR
Wine Report
Pick a signature wine (or varietal) of the Okanagan. Write a brief report explaining why you consider this a signature wine (or varietal), and the nature of the wine terroir in the Okanagan. Include some historical geography, information about contemporary production and consumption, locations for production, sale, consumption, and the wine’s role in reinforcing and sustaining cultural identity for the region. About 3 pages, including photos, etc.
Ensure that you have 10 terms from the course used.For each term, please define in your own words as a footnote.
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